Guacamole Con Chile

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Title: Guacamole Con Chile
Categories:
Yield: 1 servings

2 lg Ripe Haas avocados
1 ts Minced garlic
1 Tomato -- finely chopped
1/2 Onion -- finely chopped
1 Lime juice juiced
1 Jalapeno chile -- seeded and
Chopped
1/2 ts Coarse salt
1/2 bn Cilantro chopped
Freshly ground pepper

Peel the avocados and mash them with a tejolote, in a
molcajete. Add the garlic, tomatoes, onion, lime
juice, jalapeno, salt, cilantro and pepper. Serve
immediately with corn chips or slices of jicama.
Yield: about 2 cups Copyright, 1996, TV FOOD NETWORK,
G.P., All Rights Reserved 10/15/96 show

Recipe By : TOO HOT TAMALES SHOW #TH6291

From: Pat Asher <asher@mcs.Com> Date: Thu, 31
Oct 1996 16:34:08 -0600 (

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