Sausage-Cheese Balls

* Exported from MasterCook *

Sausage-Cheese Balls

Recipe By : WWW Recipe a Day
Serving Size : 1 Preparation Time :0:20
Categories : Appetizers Sausage
Cheese

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound bulk pork sausage (or ground meat of -- your choice)

1/2 pound sharp Cheddar cheese -- finely grated
3 cups Bisquick® baking mix
1 egg
1 tablespoon fennel seed -- crushed
1 teaspoon cayenne pepper, or to taste

Combine all ingredients in a mixing bowl and mix well using your hands. Roll
the mixture into balls about 1 inch in diameter. Place these on a lightly
greased baking sheet about 1+1/2 inches apart and bake at 375F) for 15 to
20 minutes, turning them over after 10 minutes. Drain on paper towels and
serve warm. Makes 5 to 6 dozen.



- - - - - - - - - - - - - - - - - -