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International Coffee Ice Cream Float



* Exported from MasterCook *

INTERNATIONAL COFFEE ICE CREAM FLOAT

Recipe By : HOME MAGAZINE -- JULY/AUGUST 1997
Serving Size : 2 Preparation Time :0:00
Categories : Ice cream

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups milk
1 cup softened ice cream
1/3 cup General Foods International Coffee

Add milk, ice cream and coffee to blender. Cover and blend. Makes two
12 ounce servings.
MasterCook formatted by Ethel Snyder

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