Ben& Jerrys' Heath Bar Crunch Ice Cream

* Exported from MasterCook *

BEN & JERRYS' HEATH BAR CRUNCH ICE CREAM

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Ice Cream Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Original (1 1/8oz)Heath Bars
2 lg Eggs
3/4 c Sugar
2 c Heavy or whipping cream
1 c Milk
2 ts Vanilla extract

1. Using a sharp knife, cut the candy bars into 1/2-
to 1-inch chunks.
You should have about 1 cup. Put in bowl, cover &
freeze. 2. Whisk eggs in mixing bowl until light &
fluffy (1-2 minutes.) Whisk in
sugar a little at a time, then continue until well
blended (about 1
more minute.) Add cream, milk, and vanilla, and
whisk to blend. 3. Put in ice cream maker and freeze
(according to maker's directions.) 4. After ice cream
stiffens (about 2 minutes before it is done,) add the
candy, then continue freezing until ready. Makes
about 1 quart.



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