Fudge from Diane

* Exported from MasterCook *

Fudge from Diane

Recipe By : Diane Waltrip
Serving Size : 1 Preparation Time :0:00
Categories : Candy Fudges
Mc

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 1/2 cups Sugar
1 can Evaporated milk
2 sticks Butter
18 ounces Chocolate chips

Cook sugar and milk 6 minutes. (Bring to rolling boil). Put butter and
chocolate chips in a mixing bowl. Pour hot mixture over butter and chocolate
chips. Beat until shiney. Pour hot mixture in foil lined pan. chill for 6
hours.

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NOTES : Diane says this is the easiest good tasting fudge she has ever made.
Bill liked it. She sent the recipe to Jon so that he could make fudge for
Christmas presents.