Fat Free Fudge- Good

* Exported from MasterCook *

Fat Free Fudge - Good

Recipe By : www
Serving Size : 64 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Cups Sugar
2/3 Cup Cocoa - Hershey Low Fat
1 1/2 Cups Evaporated Skim Milk - Perfection
1/4 Cup Butter Buds¨
1/2 Teaspoon Vanilla Extract
1/2 Teaspoon Almond Extract

Bring sugar, cocoa, and milk to full boil - constantly stirring. Once
reached - stop stirring - use candy thermometer to reach soft ball
stage - 234 F. Remove from heat, sprinkle butter buds and extracts on
top - Don't Stir. Let temp. come down to 110 F. Beat throughly till
loses glossiness. Work quickly to spread in a 8 or 9" pan. Cool and
cut.

NOTES : Per Serving
Calories - 45
Total Fat - .1g
2%CFF






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