Dilled Green Tomatoes Or Cherry Tomatoes

* Exported from MasterCook *

Dilled Green Tomatoes Or Cherry Tomatoes

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Tomatoes Vegetables

Amount Measure Ingredient -- Preparation Method
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1 Each see Directions

Select small, firm green tomatoes or cherry tomatoes. Pack the tomatoes into
sterilized jars and to each quart jar add 1 clove peeled garlic, 1 stalk
celery, several strips of green pepper and a large spray of dill.
Bring to a boil 2 quarts of water, 1 quart vinegar, and 1/2 cup pickling salt
and boil for 5 minutes. Pour the hot brine over the vegetables in the jar and
seal. The pickles will be ready to us in about 4 weeks. Hot red pepper,
celery seed and mustard see may be added to the vinegar mixture.

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