Cheddar-Stuffed Cherry Tomatoes

* Exported from MasterCook *

Cheddar-Stuffed Cherry Tomatoes

Recipe By : Family Circle -- 8/5/97
Serving Size : 36 Preparation Time :0:20
Categories : Not Sent

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pts cherry tomatoes
1 8 oz pkg cream cheese -- room temperature
1 c cheddar cheese -- finely shredded
1 tbsp milk
1 sm clove garlic -- mashed
1/4 tsp ground cumin
1/4 tsp cayenne
1/2 tsp salt
1/4 tsp pepper

Rinse cherry tomatoes; pull off stems. Using sharp knife, cut
cone-shaped core from stem end of each. Spoon out center of each tomato
using small spoon. Drain tomatoes upside down on paper toweling.

Cut up cream cheese into bowl. Add cheddar, milk, garlic, cumin,
cayenne, salt and pepper; mash with fork. Spoon into pastry bag fitted
with large plain tip; pipe into tomatoes. Or use a spoon.


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