Scalloped Sweetpotatoes And Pineapple

* Exported from MasterCook *

Scalloped Sweetpotatoes And Pineapple

Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00
Categories : Potatoes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 medium sweetpotatoes
1 can crushed pineapple
1/4 teaspoon salt
4 tablespoons melted butter

Select a dry mealy variety of sweetpotatoes and cook in the skins in water to c
over. When tender, scrape, cut in slices of uniform thickness, and place in a
shallow greased baking dish. Pour the pineapple over the sweetpotatoes, sprink
le with salt, and add the fat. Bake in a moderate oven for 30 minutes, or unti
l light brown on the surface and the sirup of the pineapple has become thickene
d. Serve from the baking dish.

Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
8/20/98

Converted by MC_Buster.



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