Maple Acorn Squash No. 2

* Exported from MasterCook II *

Maple Acorn Squash No. 2

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 ea Med Acorn squash
8 tbsp Brown sugar
1 c Maple syrup
4 tbsp Butter

This is the quick and easy version. Cut each squash in half; remove seeds and
fibers. Arrange, cut side up in a large shallow baking pan. Spoon 2 Tbsp brown
sugar into hollow of each squash. Add 1 Tbsp butter to each. Top with a 1/4 cup
of maple syrup. Bake for 1 hour at 350f or until fork tender.

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