Mashed Potatoes With Horseradish

* Exported from MasterCook *

Mashed Potatoes With Horseradish

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : German Vegetables

Amount Measure Ingredient -- Preparation Method
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5 Each Potatoes; Medium
1/2 Teaspoon Salt
2 Tablespoons Butter
Pepper; Freshly Ground
1/2 Cup Sour Cream
1 Tablespoon Horseradish
2 Teaspoons Parsley; Minced

Peel and quarter potatoes. Cook in boiling salted water in medium-size
saucepan until tender, drain. Mash, adding 1 T butter and the pepper. Add sour
cream, horseradish, and minced parsley. Whip as for mashed potatoes. Place in
serving bowl; top with 1 T melted butter and serve.

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Nutr. Assoc. : 1180 0 0 1091 0 734 1036