Grilled New Potatoes With Garlic *** Smcd91f

---------- Recipe via Meal-Master (tm) v8.02

Title: GRILLED NEW POTATOES WITH GARLIC *** SMCD91F
Categories: Side dish, Bar-b-q, Vegetables
Yield: 6 servings

1 lb Potatoes ; new not tiny scr
2 c Garlic
1 ts Rosemary ; dried
2 tb Olive oil
1 ts Salt
1 x Ground pepper

Cook potatoes on stove top in water to cover or in
microwave oven on HIGH (l00T power) until almost
tender. Drain potatoes. Toss with garlic, rose- mary
and olive oil. Season to taste with salt and pepper.
Can be prepared day ahead to this point and
refrigerated. To grill, divide potatoes in half.
Place each batch in single layer be- tween large
pieces heavy duty foil (or double thickness regular
foil). Bring up ends of foil to close airtight.
Puncture several holes in each packages. Place on
grill rack over hot coals, turning several times,
until cooked, about 7 minutes total. Unwrap and serve
immediately. Makes 6 serv- ings. Puncturing the foil
with holes allows some ot the smokiness to perme- ate
the potatoes. P FRISCHKNECHT
(SMCD91F)

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