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Roasted Eggplant

* Exported from MasterCook *

ROASTED EGGPLANT

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetarian Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lg Eggplant
1 sm Onion -- finely chopped
2 Green chilis -- finely chopped
1/2 ts Salt
3 tb Mustard oil

Place the eggplant under a preheated broiler for
about 15 minutes, turning frequently, until the skin
becomes black and the flesh soft.

Peel the skin and mash the flesh.

Add the restof the ingredients to the mashed eggplant
and mix thoroughly.

From the files of DEEANNE

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