Salmon and Potato Casserole (Crockpot)

* Exported from MasterCook *

Salmon and Potato Casserole (Crockpot)

Recipe By : Rival Crockpot Cooking
Serving Size : 6 Preparation Time :0:00
Categories : Crockpot Potatoes
Fish - Salmon

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 potatoes -- peeled/thinly sliced
3 tablespoons flour
salt and pepper
16 ounce can salmon -- drained and flaked
1 medium onion -- chopped
2 eggs -- beaten
1 tablespoon butter or margarine
2 cups milk -- scalded
nutmeg

Place half of the potatoes in greased Crockpot. Sprinkle with half of the
flour, salt and pepper. Cover with half of salmon. Sprinkle with half the
onion. Repeat layers in order. Gradually add beaten eggs and butter to scalded
milk. Stir well. Pou over potato-salmon mixture. Dust with nutmeg Cover and
cook on Low setting for 7-10 hours.

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