Rice Krispie Butterscotch Chips

* Exported from MasterCook *

Rice Krispie Butterscotch Chips

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Cookies And Bars

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 ounces butterscotch chips
4 cups Rice Krispies
6 ounces pkg. semi-sweet chocolate chips
1/2 cup sifted confectionery sugar
2 tablespoons butter or oleo
1/2 cup peanut butter
1 tablespoon water

Melt butterscotch chips with peanut butter at low heat until blended, cool. A
dd Rice Krispies to mixture. Press 1/2 of mixture in buttered 8x8 pan. Chill
in the refrigerator.

Combine chocolate chips, sugar, butter and water. Stir over hot water until w
ell blended. Spread over chilled cereal mixture. Spread remaining cereal mixt
ure over top. Chill 10 minutes before cutting into squares.

busted by sooz

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