Lemon Bars***(Vxpf81A)

---------- Recipe via Meal-Master (tm) v8.02

Title: LEMON BARS***(VXPF81A)
Categories: Desserts, Cookies, Fruits
Yield: 12 servings

2 c ALL PURPOSE FLOUR
1/8 c GRANULATED SUGAR
1/8 c CONFECTIONERS SUGAR
2 c GRANULATED SUGAR
4 EGGS
1/2 c ALL PURPOSE FLOUR
1 ts VANILLA
1 ts BAKING POWDER
1/4 c LEMON JUICE

~----------CRUST---------------------- 1 - 1/2 ea
BLOCKS BUTTER
~--------------FILLING----------------------- CUT
BUTTER INTO FLOUR AND SUGAR; PAT MIXTURE INTO 9 X 13
1/4FOIL-LINED PAN AND BACK AT 350 DEGREES FOR 15
MINUTES. PUT 1 CUP SUGAR; FLOUR AND BAKING POWDER IN A
BOWL AND MIX WELL. IN ANOTHER BOWL PUT 1 CUP SUGAR,
EGGS AND VANILLA TOGETHER AND MIX; ADD LEMON JUICE,
MIX AGAIN. COMBINE INGREDIENTS FROM BOTH BOWLS
TOGETHER; MIX JUST TO WET DRY INGREDIENTS, BREAKING
LUMPS OF FLOUR MIXTURE. POUR OVER HOT CRUST AND BAKE
AT 350 DEGREES FOR 35 MINUTES. COOL; TOP WITH
CONFECTIONERS SUGAR. FROM: DOREEN OTSUKA (VXPF81A)

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