Mexican Beef Casserole

* Exported from MasterCook *

MEXICAN BEEF CASSEROLE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Ground beef
1 lg Onion, chopped
1 cn Cream corn
1/2 ts Salt
2 Eggs, beaten
1/3 c Oil
1 pk Cheddar cheese 8 oz.
4 Hot chili peppers
1 c Cornmeal
1 t Soda
1 c Buttermilk

Brown beef; add onions, peppers and cheese. Sift
together meal, salt and soda. Combine sifted mixture
with beaten eggs, buttermilk, oil and corn. Pour half
of the bread mixture in a deep greased skillet or
casserole dish. Add meat mixture and top with
remaining bread mixture. Bake at 350 degrees for 45
minutes.



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