Banana Split Sundae Cookies

* Exported from MasterCook *

Banana Split Sundae Cookies

Recipe By : Bake It Better With Quaker Oats
Serving Size : 24 Preparation Time :0:10
Categories : Cookies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c margarine -- softened
4 bananas -- mashed
2 egg whites -- whipped
2 tsps vanilla
2 1/2 c rolled oats -- uncooked
2 c unbleached flour
1 c brown sugar -- packed
1 tsp baking soda
1 c semisweet chocolate chips
2 c low-fat vanilla ice cream -- softened
1/2 c fat-free caramel topping

Preheat oven to 350. In a mixing bowl, combine margarine, bananas, egg
whites, and vanilla. In another mixing bowl, combine rolled oats, flour,
sugar, baking soda, and chocolate chips. Mix dry ingredients with wet
ingredients just until moistened. Drop dough by 1/4 measuring cupfuls onto
unprepared baking sheet, about 3" apart. Spread dough to 3 1/2" in
diameter. Bake for 14 minutes or until lightly browned. Cool 1 minute on
baking sheet and remove to wire rack.





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Serving Ideas : To serve, top each cookie a scoop of ice cream & topping.