|  | Ham Brunch Casserole
 ---------- Recipe via Meal-Master (tm) v8.02
 
 Title: Ham Brunch Casserole
 Categories: Strata, Restaurants, Ham, Eggs
 Yield: 12 servings
 
 12 sl Day old white bread
 1 lb Ham, cubed
 2 c  Cheddar cheese, shredded
 2 c  Jack, shredded
 12    Eggs
 3 c  Milk
 1/2 t  Salt and pepper
 
 Grease a 9x13 inch pan. remove the crusts from the
 bread and cut into 1/2 inch strips. Line the bottom of
 the pan with half of the bread slices. Scatter the ham
 cubes over the bread and top with the cheeses. Top
 with the remaining bread. In a large bowl combine the
 eggs, milk, salt, and pepper. Pour over the casserole.
 Cover and refrigerate overnight. Bake in a 350 oven
 for 1 hur. Cool the casserole before serving. Source:
 The Mulberry Inn
 
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