Jewish Apple Cake

---------- Recipe via Meal-Master (tm) v8.01

Title: Jewish Apple Cake
Categories: Cakes, Fruits, Low-cal, Jewish
Yield: 1 servings

-Arlene Brown-BSJR42A 2 1/2 ts Vanilla
3 c Flour 3 ts Baking soda
2 1/2 c Sugar 6 Granny smith apples
1 c Applesauce 2 ts Cinnmaon
4 Eggs 5 tb Sugar
1/3 c Orange juice

Beat together the first 7 ingredients until smooth. peel and thinly slice
apples. Add sugar and cinnmaon to the apples. put a thin layer of batter on
the bottom of a prepared tube pan, then a layer of apples, more batter,
more apples and top off with remaining batter.
Bake at 350 F for 1 hour and 45 minutes. ( you may want to put a layer of
alumium foil over the top during the last 15 minutes of baking to avoid too
much browning.)

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