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Saffron Bread(EB)

* Exported from MasterCook *

Saffron Bread (EB)

Recipe By : The Electric Bread Cookbook
Serving Size : 1 Preparation Time :0:00
Categories : Abm Posted

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup water
2 cups bread flour
1 teaspoon sugar
1 teaspoon salt
1 egg
1 1/2 tablespoons olive oil
1/4 teaspoon ground saffron
-- or --
1/8 teaspoon saffron threads
2 teaspoons yeast

If using saffron thread, grind to a coarse powder-like consistancy using a
mortar and pestle. Bake on regular cycle.

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