Johnny Appleseed Bread

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Title: Johnny Appleseed Bread
Categories: Breadmaker, Fruits
Yield: 1 Large loaf

-NHES [Sam]
1/2 c Apple juice; (for Welbilt
DAK
-machines add 3 tablespoons
-more juice)
1/2 c Unsweetened applesauce
3 c Bread flour
1 1/2 ts Salt
1 1/2 tb Butter; or margarine
3 tb Brown sugar
1/2 c Granny Smith apple
-cored, peeled and chopped
1/4 c Raisins; (optional)
1/2 ts Ground cinnamon
pn Grated nutmeg
1 1/2 ts Red Star brand
Active dry yeast

Place all ingredients in bread pan, select Light crust
setting and press start. Allow to cool 1 hour before
slicing.

This recipe is found in "Bread Machine Magic" by Linda
Rehberg and Lois Conway on page 94.

Poster's comments: I generally substitute applesauce
for the margarine. This is a moist and chewy bread. A
great snack bread.
Sam, Zoji S-15

Posted on GEnie, June 94; formatted for MM by Elaine
Radis; PRODIGY ID BGMB90B; GEnie, E.RADIS

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