French Toast Strata

* Exported from MasterCook *

FRENCH TOAST STRATA

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 c Bread cubes
8 oz Cream cheese
-cubed
8 Egg
2 1/2 c Milk
6 tb Margarine
1/4 c Maple syrup

Grease a 3 quart rectangular baking dish. Place half
of the bread cubes in the dish. Top with cream cheese
cubes and remaining bread cubes. Combine eggs, milk,
melted margarine or butter, and maple syrup in a
blender container or mixing bowl. Process or beat with
a rotary beater until well combined. Pour egg mixture
evenly over the bread and cheese cubes. Using a
spatula, lightly press layers down to moisten. Cover
with plastic wrap and refrigerate for 2 to 24 hours.
Remove plastic wrap from baking dish. Bake, uncovered,
in a 325 oven for 35 to 40 minutes or until center
appears set and the edges are lightly golden. Let
stand about 10 minutes before serving. Serve with
syrup. Makes 6 to 8 servings.



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