Baked Apple Pancake

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: BAKED APPLE PANCAKE
Categories: Breakfast, Fruits
Yield: 2 Servings

1.00 c All-purpose flour,sifted
1.50 ts Ground cinnamon
0.33 c Sugar
0.50 ts Sugar
2.00 Green apples (Granny Smith
-Or pippin), peeled, cored
-And sliced medium thin
0.25 ts Salt
1.00 c Beer, room temperature
2.00 Egg yolks
3.00 tb Sweet butter
4.00 Egg whites
1.00 tb Vegetable oil
0.25 c Light brown sugar
0.50 sm Lemon

Sift together the flour,1 1/2 tsp. sugar and the salt in a large
mixing bowl.Add beer and stir until smooth.Beat in one yolk,then the
other.In a separate bowl,beat whites with 1 tbsp. sugar until they
form peaks.Fold into the batter.Mix together the remaining sugar,
light brown sugar and cinnamon,reserving 2 tsp.of this mixture.
Squeeze lemon over the apples and toss with sugar-cinnamon mixture
until coated.Heat the butter and oil in a 9 to 10" oven proof pan or
skillet.Pour in half of the batter and cover with all apples.Pour in
the rest of the batter and bake in a preheated 350 degree oven,on the
middle rack,for 60 minutes or until the apple pancake is puffed up
and golden.To serve,loosen sides and bottom with a metal spatula,
sliding onto hot plate.Sprinkle with remaining sugar-cinnamon
mixture. Cut into wedges.Serves 2 generously.

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