Italian Sausage with Grilled Onions, Peppers, Pineapple and Jalapeno

* Exported from MasterCook *

Italian Sausage with Grilled Onions, Peppers, Pineapple and Jalapeno

Recipe By : GRILLIN' AND CHILLIN' SHOW #GR3643
Serving Size : 1 Preparation Time :0:00
Categories : Sausage

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 large Italian sausage links -- sliced in half
-- lengthwise
1 large green bell pepper -- cut into 1 1/2 "
-- wide strips
1 large red bell pepper -- cut into 1 1/2 "
-- wide strips
1 large vidalia onion -- cut in center and
-- then in 1" slices
2 jalapenos -- quartered
1 cup fresh pineapple -- cut in large chunks
1/4 cup fresh pineapple juice
1 tablespoon fresh picked rosemary
salt
freshly ground pepper

Prepare a wood or charcoal grill and allow it to burn down to embers.

Toss vegetables and pineapple in olive oil and season to taste with salt and
pepper. Grill with sausage for 5 minutes or until vegetables are tender and
sausage is brown and heated through. Place in a small mixing bowl and add
pineapple juice and rosemary. Toss and season to taste with salt and pepper.
Serve over mashed
potatoes.




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