Teriyaki Chicken Delight

---------- Recipe via Meal-Master (tm) v8.02

Title: TERIYAKI CHICKEN DELIGHT
Categories: Poultry, Bar-b-q
Yield: 6 servings

6 ea Frying Chicken Quarters
2 tb Vegetable Oil
1/4 c Honey
1/2 c Teriyaki Sauce
1/2 ts Ground Ginger
2 ea Garlic Cloves, minced
1/3 c Medium Dry Sherry

Cut chicken into smaller portions. Rinse and
pat dry. Place in glass bowl to marinate. In small
saucepan combine oil, honey, teriyaki sauce ginger and
garlic. Bring to boil. Remove from heat and add
sherry. pour over chicken pieces. Cover tightly and
refrigerate overnight, turning once or twice. Grill,
beginning skin side down, 6 to 8 inches from coals;
turn every 10 minutes and baste with marinade. Cook
for 25 to 30 minutes or until done and well browned.

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