Easy Harvest Drumsticks

* Exported from MasterCook *

EASY HARVEST DRUMSTICKS

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Poultry Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 sl Lean Bacon
2 Med. Onions, thinly sliced
-(1 1/2 cups)
2 Med. Potatoes, peeled and
-thinly sliced
2 lb Chicken Drumsticks
2 Med. Tomatoes, chopped
2 Med. Zucchini, thinly sliced
2 tb Lemon Juice
1 tb Fresh Marjoram or Dill
1/4 c Chopped Parsley
Salt and Pepper to taste

Ina a shallow 2 1/2 to 3 quart microwave safe utensil,
arrange bacon between sheets of paper towel. Microwave
at high (100%) 4 minutes or until crisp. Remove bacon,
drain on paper towels and set aside for garnishing.
Arrange onions and potatoes over bottom of utensil;
cover with plastic wrap and microwave at high 8
minutes. Stir well. Arrange drumsticks, with meatier
portions to ouside, on top of vegetables. Add
remaining ingredients except salt and parsley. Cover
with wax paper and microwave at high 5 minutes, then
at medium high (70% power) 14 minutes per pound of
drumsticks, stirring several times. Let stand 15
minutes and check for doneness; juices should run
clear when pierced with a fork. Add salt to taste. To
serve, garnish with crumbled bacon and parsley.

SOURCE: *Oneida Daily Dispatch SHARED BY: Jim Bodle
2/93



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