Easy Chicken and Vegetable Stir Fry

* Exported from MasterCook *

Easy Chicken and Vegetable Stir Fry

Recipe By : French's
Serving Size : 6 Preparation Time :0:00
Categories : All Newly Typed Not Shared Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound chicken strips
1 package (21 oz.) teriyaki stir-fry frozen
-----vegetable combination
1 1/3 cups French Fried onions

Heat 1 Tbsp oil in nonstick skillet; stir fry chicken until thawed, 5
minutes.

Add vegetables; stir-fry until crisp-tender. Stir in contents of sauce
packet, cook until crisp tender. Stir in contents of sauce packet; cook
until hot.

Microwave french fried onions 1 minute. Sprinkle over stir-fry. Serve warm.



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NOTES : 4 cups frozen vegetables and 3/4 cup teriyaki stir-fry sauce can be
substituted for teriyaki stir-fry frozen vegetable combination.