Cajun Ribs

* Exported from MasterCook *

Cajun Ribs

Recipe By :
Serving Size : 4 Preparation Time :0:10
Categories : Main Dishes Nat. Pork Producers Council
Ribs

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 pounds pork back ribs
2 tablespoons paprika
2 teaspoons salt
2 teaspoons onion powder
2 teaspoons garlic powder
2 teaspoons red pepper
1 1/2 teaspoons white pepper
1/2 teaspoon black pepper
1 teaspoon dried thyme leaves
1 teaspoon oregano

Cut ribs into serving-size pieces. Combine seasonings together well and rub on
all surfaces of ribs. Place ribs on covered grill over indirect heat and cook,
turning every 15 minutes, for 1 1/2 hours.

Cuisine:
"Cajun"
Source:
"National Pork Producers Council"
S(Internet address):
"http://www.nppc.org"
T(Cooking Time):
"1:30"

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Per serving: 742 Calories (kcal); 54g Total Fat; (66% calories from fat); 55g P
rotein; 5g Carbohydrate; 166mg Cholesterol; 1268mg Sodium
Food Exchanges: 1/2 Grain(Starch); 7 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 6 Fat
; 0 Other Carbohydrates


Nutr. Assoc. : 9128 0 0 0 0 0 0 0 3159 0