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Barbecued Ribs



* Exported from MasterCook *

Barbecued Ribs

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Lawry's Pork
Ribs

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tablespoon red pepper flakes
2 tablespoons Lawry's Seasoned Salt
1 teaspoon cracked black pepper
6 pounds pork spareribs
Your favorite barbecue sauce

In small bowl, combine red pepper flakes, Seasoned Salt and black pepper. Rub m
ixture over entire surface of ribs; cover ribs and marinate in refrigerator at
least 2 hours. Grill ribs over low heat until fully cooked and tender, 1 to 1 1
/4 hours; turn frequently. During last 30 minutes, baste with your favorite bar
becue sauce.

Makes 6 to 8 servings

Source:
"Lawry's"
S(Internet address):
"http://www.lawrys.com/"

- - - - - - - - - - - - - - - - - - -

Per serving: 608 Calories (kcal); 50g Total Fat; (75% calories from fat); 36g P
rotein; 1g Carbohydrate; 165mg Cholesterol; 1186mg Sodium
Food Exchanges: 0 Grain(Starch); 5 Lean Meat; 0 Vegetable; 0 Fruit; 7 Fat; 0 Ot
her Carbohydrates


Nutr. Assoc. : 0 4873 0 0 85



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