Ham Loaf II

* Exported from MasterCook *

HAM LOAF II

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main dish Meats
Appetizers Microwave

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 lb Ham
1/2 lb Veal
1/4 lb Pork
2 Eggs, beaten
3/4 c Soft bread crumbs
3/4 c Milk
ds Pepper
2 t Prepared mustard
1/4 c Brown sugar
1/3 c Pineapple juice

1. Grind ham, veal and pork together into a large mixing bowl. Add eggs,
bread crumbs, milk and pepper. Combine ingredients well. 2. Pat mixture
into a 1 1/2-quart, heat-resistant, non-metallic loaf pan. 3. In a small
bowl combine mustard and brown sugar. Spread top of loaf with mustard
mixture. 4. Pour pineapple juice over loaf. S. Heat, covered with plastic
wrap, 25 minutes in Microwave Oven. Allow to stand 5 minutes before
serving.



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