|  | Kraut Un Chops
 *  Exported from  MasterCook  *
 
 KRAUT UN CHOPS
 
 Recipe By     :
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Penndutch                        Pork
 
 Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 1       qt           Sauerkraut
 8       ea           Pork chop
 
 Cover sauerkraut with water and allow to simmer for 45 minutes. Fry
 the chops until tender and golden brown. Add the sauerkraut and
 continue cooking until the kraut has absorbed the pork drippings and
 is brown. Serve with mashed potatoes.
 Source:  Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
 Arts Press, 1936.
 
 
 
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