Honey and Herb Grilled Pork Roast

* Exported from MasterCook *

Honey and Herb Grilled Pork Roast

Recipe By :=20
Serving Size : 1 Preparation Time :0:00
Categories : Pork

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds Boneless pork loin roast
1 cup Beer
1/2 cup Honey
1/2 cup Dijon mustard
1/4 cup Olive oil
1/2 small Onion -- chopped finely
1 Garlic clove -- minced
2 teaspoons Dried rosemary
1/2 teaspoon Salt
1/4 teaspoon Freshly ground pepper

Combine all ingredients, except pork roast. - Put pork roast in large=
plastic bag (or plastic container). Pour marinade over pork. Marinate at=
least 4 hours in refrigerator, or overnight. - Remove pork roast from=
marinade, reserving marinade. - Grill covered (or bake at 350 degrees) for=
30 minutes per pound, basting occasionally. - Simmer remaining marinade for=
at least 5 minutes, serve drizzled over sliced roast.

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