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Salsa Borracho For Enchiladas

* Exported from MasterCook *

SALSA BORRACHO FOR ENCHILADAS

Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Mexican Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tb Butter
4 Clove garlic, minced
4 tb Chili powder
4 Jalapenos, diced
2 c Diced tomatoes
2 tb Tomato paste
1/2 c Beer

In nonaluminum pan, melt the butter over medium low heat. Add the garlic,
chili powder, and jalapenos. Saute until the chili powder begins to foam.
Add remaining ingredients and bring to a boil. Simmer for 5 min. Remove
from
heat. Yield: approx. 3 cups.

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