Salisbury Steak With Onion Gravy

* Exported from MasterCook *

Salisbury Steak With Onion Gravy

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 1/2 Ounces condensed onion soup
1 1/2 Pounds ground beef
1/2 Cup fine dry bread crumbs
1 egg -- slightly beaten
1/4 Teaspoon salt
a dash pepper
1 Tablespoon flour
1/4 Cup ketchup
1/4 Cup water
1 Teaspoon Worcestershire
1/2 Teaspoon prepared mustard


In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt,
pepper. Shape into 6 oval patties.
In skillet, brown patties: pour off fat. Gradually blend
remaining soup into flour until smooth. Add to skillet with
remaining ingredients; stir to loosen browned bits. Cover,
cook over low heat 20 minutes or until done. Stir now and
then. Serves 6.jmerrill@prodigy.com


- - - - - - - - - - - - - - - - - -