Peppered Rib Eye Steaks

---------- Recipe via Meal-Master (tm) v8.02

Title: PEPPERED RIB EYE STEAKS
Categories: Beef, Bar-b-q
Yield: 8 servings

4 Beef rib eye steaks;
-1 1/2 inches thick
1 tb Olive oil
1 tb Garlic powder
1 tb Paprika
2 ts Thyme; dried ground
2 ts Oregano; dried ground
1 1/2 ts Pepper
1 ts Salt
1 ts Lemon pepper
1 ts Red pepper; ground
Orange slices; optional
Parsley sprigs; optional

Brush steaks lightly with olive oil. In a small bowl,
combine all seasonings. Sprinkle seasoning over
steaks and press in both sides. cover and chill for 1
hour. Grill steaks, turning once, over medium-hot
coals 14-18 minutes for rare; 18-22 minutes for
medium; 24-38 minutes for well done. Place on a warm
serving platter; cut across the grain into thick
slices. Garnish with orange slices and parsley if
desired.

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