Old-fashioned Sage Loaf

---------- Recipe via Meal-Master (tm) v8.02

Title: OLD-FASHIONED SAGE LOAF
Categories: Hamburger, Meats
Yield: 8 servings

2 lb Ground beef
2 x Eggs
1 c Quick-cooking rolled oats
1 x Medium onion, grated
1 c Canned applesauce
2 t Salt
1/4 t Pepper
1/2 t Leaf sage, crumbled
1 T Bottled steak sauce

Mix ground beef lightly with eggs, rolled oats, onion, applesauce,
salt, pepper, and sage until well-blended. Pack firmly into a loaf pan
9x5x3; unmold into a shallow baking pan. Score top in criss-cross
pattern and brush with steak sauce. Bake in moderate oven (350
degrees) for 1 hour and 15 minutes, or until brown.

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