Barbecued Meat Patties

---------- Recipe via Meal-Master (tm) v8.02

Title: Barbecued Meat Patties
Categories: Hamburgers, Beef
Yield: 4 servings

1 1/4 lb Ground meat
1 Egg
2 tb Finely chopped onion
1 tb Soy sauce
1 tb Tomato ketchup
2 tb Half-half
1 tb Cornstarch

--------------------------BASTING SAUCE--------------------------

1/2 c Ketchup,
1/4 c Water and
1 tb Lemon juice.
1 tb Brown sugar,
1 tb Worcestshire sauce
1 ds Hot pepper sauce.

Stir to blend well. Add dash salt and black pepper. In a large
mixing bowl, combine ground meat, egg and onion. Add soy sauce,
and ketchup. Mix half and half and cornstarch. Add to meat
mixture, mixing to blend well. Form portions of meat to even,
rather thick meat patties. Place patties on preheated barbecue
grill. Broil 3 to 4 inches from source of heat, basting with
sauce and turning patties over from time to time for even
browning. Grill 12-15 minutes total or to your liking- time
depends on how well you like your meat done. Serve meat patties
on hamburger buns, if you like, or with French Fries.

Great American Recipes 12-11
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