Left Over Turkey Enchiladas

* Exported from MasterCook Mac *

Left Over Turkey Enchiladas

Recipe By : Anita A. Matejka
Serving Size : 10 Preparation Time :0:15
Categories : Vegetables Mexican

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c olive oil
1/2 c onions -- chopped
1/2 c bell peppers
1/4 c olive oil
2 c turkey -- cooked/chopped
2 c corn -- frozen
1 15 oz can enchilada sauce -- undrained
3 tsps chili powder
1 tsp salt
1/2 c regular cheddar cheese -- shredded
1/2 c fat-free cheddar cheese -- shredded
10 tortillas

Preheat oven at 350. In a large saucepan, cook onions and bell pepers in
oil until tender. Stir in turkey, corn, enchilada sauce, chili powder, and
salt until cooked through. Spread about 1/4 filling and fat-free cheese on
each tortilla, roll up and place seam side down on a baking sheet lined
with foil. Sprinkle with remaining cheese. Bake for 30 minutes.




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