Grilled Shrimp Wrapped In Bacon

---------- Recipe via Meal-Master (tm) v8.02

Title: GRILLED SHRIMP WRAPPED IN BACON
Categories: Seafood
Yield: 4 servings

20 Med shrimp; cleaned deveined
10 Strips bacon; raw, cut in ha
3 Red or yellow sweet peppers;
4 tb Extra-virgin olive oil
2 tb Balsamic vinegar
1 tb Pommery mustard
Sprig fresh thyme
1 Head radicchio
1 Head endive
1 Head Bibb lettuce

Wash and dry the radicchio, endive and lettuce. Tear
into bite-size pieces and set aside. Wrap each shrimp
tightly in 1/2 strip of bacon. Grill in skillet or
over charcoal grill until crisp, 3-5 minutes, turning
once. Cover to keep warm. Seed peppers and cut into
thin julienne strips. Set aside. Combine oil, vinegar,
mustard and thyme in a jar. Cover and shake well.
Place greens and peppers in a bowl. Add shrimp. Toss
gently with the vinaigrette. Serve in shallow bowls,
arranging greens first, and 5 shrimp on top of the
greens.

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