Peas'n' Salmon Loaf

* Exported from MasterCook *

PEAS 'N' SALMON LOAF

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Fish
Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cn Salmon,drained(15.5oz ea)
2 Eggs,beaten
1 tb Onion,chopped
2 ts Lemon juice
1/2 ts Salt
1/2 c Cracker crumbs,fine
1 cn Peas,drained(8.5oz)
1/4 c Tomato catsup

1. Combine in a mixing bowl salmon, eggs, onion, lemon
juice, salt and cracker crumbs.
2. Carefully fold in peas.
3. Pack into a greased 1 1/2-quart loaf pan; bake in a
preheated 350'F. oven 30 minutes.
4. Spread loaf with catsup; bake 5 minutes longer.



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