Diabetic salmon patties

* Exported from MasterCook *

Diabetic salmon patties

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main Dish Fish
Diabetic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 3/4 cup (15-1/2 oz. can)
Libby's pacific pink salmon
1/2 cup Saltine cracker crumbs
1/4 cup Finely chopped celery
2 tablespoon Finely chopped onion
1 Egg slightly beaten
1/4 teaspoon Salt
1/8 teaspoon PeppeR
Hamburger buns -- split &
-toasted
Choice of toppings:
Tartar sauce
Cheese
Thousand Island Dressing

DRAIN SALMON; RESERVE 3 TBSP. LIQUID. FLAKE SALMON.
IN MEDIUM BOWL, COMBINE SALMON, LIQUID, CRUMBS, CELERY, ONION, EGG, SALT &
PEPPER; MIX WELL. FORM INTO 5 PATTIES. IN PREHEATED LIGHTLY GREASED SKILLET
OVER MEDIUM HEAT, SAUTE PATTIES ABOUT 3 MINUTES ON EACH SIDE. SERVE ON
HAMBURGER BUNS WITH CHOICE OF TOPPINGS.
This recipe came off a can of Libby's Salmon. Pom Pom Mom

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