Baked Fish with Potatoes

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: Baked Fish with Potatoes
Categories: Fish, Potatoes, Italian, Main dish
Yield: 8 Servings

4 lb Filet of fish
1 ea Green pepper, chopped
3 ea Garlic cloves, chopped
3 ea Bay leaves
1 cn Stewed tomatoes, pureed
2 lg Onions, chopped
4 ea Celery stalks, chopped
1/2 ea Bunch parsley, chopped
x Pinch of sugar
6 ea Potatoes, cut-up
x Olive oil

Saute onions, pepper, celery, garlic, and parsley in olive oil. Add
blended tomatoes and bay leaves. Cook approximately for 1 hour, add
sugar. Oil a roasting pan, season the fish with salt and pepper.
Place fish in pan with cut-up potatoes. Pour sauce over potatoes and
fish. Bake for approximately 1 hour. Basting every 15 minutes.

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