Dutch Apple Coffee Cake

---------- Recipe via Meal-Master (tm) v8.05

Title: DUTCH APPLE COFFEE CAKE
Categories: Cakes, Fruits
Yield: 16 Servings

1 c Sugar
1/2 c Margarine or butter;
-softened
3 Eggs
1 ts Vanilla
3 c All-purpose flour
2 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 c Dairy sour cream
23 oz Jar MOTTS Chunky Apple Sauce

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1/2 c Firmly packed brown sugar
3/4 c All-purpose flour
1/3 c Margarine or butter
1/2 ts Cinnamon
1/2 c Nuts; if desired

Heat oven to 350F. Grease 13x9-inch pan. In large bowl, beat sugar and
margarine until light and fluffy. Add eggs and vanilla; beat well. Combine
flour, baking powder, baking soda and salt. Alternately add flour mixture
and sour cream to sugar mixture, beating well after each addition.
Spread 1/2 of batter in prepared pan; top with apple sauce. Drop spoonfuls
of remaining batter over apple sauce. In small bowl, combine topping
ingredients. Sprinkle over batter. Bake at 350F for 50 to 60 minutes or
until toothpick inserted in center comes out clean.

from MOTT'S Apple Sauce Recipe Collection posted by Tiffany Hall-Graham
Submitted By TIFFANY HALL-GRAHAM On 08-16-94

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