Granola For Breakfast

* Exported from MasterCook *

GRANOLA FOR BREAKFAST

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cereal Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 qt Rolled oats
1 c Rolled wheat
1 c Rolled rye
1 c Rolled barley
1 t Nutmeg
3/4 ts Cinnamon
1 1/4 c Honey
3/4 c Sterling oil (vegetable oil)
1 1/2 c Assorted nut, chopped

Toss grains and spices, mix well. Mix honey and oil
thoroughly and blend in the mixture of grains &
spices. Spread on a sheet pan and toast in a 300
degree oven. (times vary-toast until a light-dark
golden brown) Let cool on the pan thoroughly and store
in an air tight container. While the mixture is
cooling toss in raisins &/or other dried fruit like
dates, or what ever you would like.



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