Hot Cashew Chicken Salad

---------- Recipe via Meal-Master (tm) v8.02

Title: HOT CASHEW CHICKEN SALAD
Categories: Chinese, Chicken, Salads
Yield: 6 servings

2 c Chopped romaine lettuce
1/2 lb Chopped spinach
11 oz Mandarin oranges, drained
3 tb Soy sauce
1 tb Honey
1/4 ts Ground ginger
3 tb Vegetable oil
1 1/4 lb Boneless chicken breasts,
-diced
3 tb Chopped scallions
1 Garlic clove, minced
1/4 c Cashews

1. In a large salad bowl, combine lettuce, spinach &
oranges.

2. In a small bowl, combine soy sauce, honey, ginger &
3 tbsp. water. Set sauce aside.

3. In a wok or large frying pan, heat oil over medium
high heat. Add chicken & stir fry until barely opaque
throughout, about 5 minutes. Add scallions & garlic &
cook 1 more minute. Add sauce & cook, tossing, for 30
seconds.

4. Pour chicken & sauce over greens & oranges & toss.
Sprinkle cashews on top.

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