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Freezing Meat Loaf

* Exported from MasterCook *

Freezing Meat Loaf

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Hints

Amount Measure Ingredient -- Preparation Method
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***SEE BELOW***

Yes, I freeze the meat loaves unbaked. I generally set them in the refrigerator
to thaw before I go to work, then bake them for 30 to 45 minutes at 350 degree
s, but it may take 45 minutes or more if they are still frozen. Oven temperatur
es vary, so just keep an eye on them and start checking after 30 minutes or so.

from the Frozen Assets List

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