|  | Hard Rock Cafe Baked Potato Soup
 MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.01
 
 Title: Hard Rock Cafe Baked Potato Soup
 Categories: Soups, Potatoes
 Yield: 1 servings
 
 6    Bacon slices (or 8) fried;
 Crumbled
 1 c  Yellow onions; diced
 2/3 c  Flour
 6 c  Chicken stock; hot
 4 c  Potatoes, baked, diced;
 Peeled
 2 c  Heavy cream
 1/4 c  Parsley; chopped
 1 1/2 ts Granulated garlic
 1 1/2 ts Salt
 1 1/2 ts Red pepper sauce
 1 1/2 ts Coarse black pepper
 1 c  Cheddar cheese; grated
 1/4 c  Green onions, diced; white
 Only
 
 Chop bacon; reserve.  Cook onions in remaining drippings over medium
 high heat until transparent, about 3 minutes. Add flour, stirring to
 prevent lumps; cook for 3-5 minutes, until mixture just begins to
 turn golden. Add chicken stock grdually, whisking to prevent lumps
 until liquid thickens. Reduce heat to simmer and add potatoes, cream,
 chopped bacon, parsley, garlic, basil, salt, pepper sauce and plack
 pepper. Simmer for 10 minutes; do not allow to boil. Add grated
 cheese and green onions, heat until cheese melts smoothly. Garnish
 each serving as desired with chopped bacon, grated cheese and chopped
 parsley.
 
 Makes 2 quarts. Dallas Morning News: 10/30/91
 
 Serves:  8 Posted by: Freddie Johnson (MDTF77) - Prodigy Reposted by:
 Debbie Carlson -End Recipe Export- Posted by: Debbie Carlson
 
 ___ Blue Wave/QWK v2.12
 
 ~-- InterEcho 1.11 * Origin: Wild-Card, San Diego CA, USR DS 28.8
 V.34+ (1:202/305) -- END OF MESSAGE --
 
 FORUM:   INTERCOOK                            HOST: FILESHOP DATE:
 Sep-27-95 10:52am                    MSG:  50 FROM: Debbie Carlson
 TO: All SUBJECT: Soup *CR* 3/20 From: Date:
 
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