Cashew Loaf

* Exported from MasterCook *

CASHEW LOAF

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Vegetarian Main Dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Cashews, raw
2 c Soy milk
2 lg Onions
4 sl Whole wheat bread
2 tb Soy sauce
1 t Salt
2 tb Dried parsley
1/2 ts Celery seed

Blend first four ingredients in blender or put
through food grinder, except the milk. If you grind
the ingredients, pour soymilk over the top.

Add soy sauce, salt, parsley and celery seed and mix
well. Place in well-greased baking pan and bake at 350
degrees until firm, about 40 minutes.

Approximately 325 cal per serving

From DEEANNE's recipe files



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