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								Pickled Mirlitons New Orleans
			
 
			 
                      *  Exported from  MasterCook  * 
  
                       Pickled Mirlitons New Orleans 
  
 Recipe By     :  
 Serving Size  : 24   Preparation Time :0:00 
 Categories    : Creole                           Condiments 
                 Sauces 
  
   Amount  Measure       Ingredient -- Preparation Method 
 --------  ------------  -------------------------------- 
 *****  NONE  ***** 
  
  
       6    Mirlitons 
  
       6    Garlic cloves,peeled 
  
   1 1/2 qt Red wine vinegar 
  
       1 qt Water 
  
       1 c  Salt 
  
       1 c  Sugar 
  
       1 c  White mustard seed 
  
   
  
   1. Wash, peel and cut mirlitons into strips. 
  
   2. Pack into sterilized jars. 
  
   3. Put garlic clove in each jar. 
  
   4. Mix together remaining ingredients in saucepan; bring to boil. 
  
   5. Pour over mirlitons in jars; seal at once. 
  
   6. Best if stored several weeks before using. 
  
   
  
  
  
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